The Best Tea Party Dessert – Vegan Mochi.
Three Popular Flavors: Matcha, Black Sesame and Peanut
Mochi, a vegan dessert that is made of Japanese rice cake called Mochigome (a type of sticky rice), has now become a worldwide phenomenon even in the western world. Vegan Mochi can be difficult to define because it takes so many forms. Sometimes it’s hard as a rock, sometimes it’s soft and gooey.
The most popular vegan Mochi is the soft and gooey one with sweet fillings such as Matcha Mochi, Black Sesame Mochi, and Peanut Mochi. People like to enjoy vegan Mochi with tea, thus, making vegan Mochi the best tea party dessert with growing popularity.
In this article, you will find:
- The History of Vegan Mochi
- Ingredients of Vegan Matcha Mochi
- Where to Buy “Ready-to-Eat” Mochi