Fu Shi Salted Egg Yolk Pineapple Cake
- Specification180g (6 pcs)*12 boxes/box
- Shelf Life8 months
- Measurement42.12*21.51*24.84cm
- CategoryTaiwanese Pastry
- Tagflour, palm oil, pineapple, salted egg
Product Description
Pineapple cake is the most famous souvenir from Taiwan
Pineapple, ‘ong-lai’ in Hokkien, sounds similar to “coming fortune” and later became a popular symbol of wealth, wealth and prosperity
Salted duck eggs are a traditional Chinese food. In addition to being eaten in dishes, salted egg yolks are often added to Chinese pastries.
The skin is crispy and soft, with pineapple jam with salted egg yolk, the salty and sweet salted egg yolk pineapple cake is the most popular souvenir in Taiwan, not only locals but also tourists.
Minimum order quantity: 1 box
Shipping method: FCL; LCL
Lead time: 21-30 days
Packaging: Boxed
Professional Certification: HACCP; ISO
Allergen Warning: This product contains cereal containing gluten, milk, egg products.
Directions
It is perfect to pair with Chinese tea, and enjoy the leisure time of afternoon tea!